We taught Kai-Lin how to “forage” – a skill sadly lacking in today’s world – where “culture” is being crushed by the rich who live in gated communities (isolated from the destruction they are inflicting upon the all British people) and ordering their food imported from abroad and delivered by Ocardo – or something similar. My children have never heard of “cooking-apples” – or that such traditional fruit cannot be readily or easily eaten (due to its natural bitterness and hardness) without first being properly prepared and correctly cooked in suitably sweetened and heated water (simmered – but not boiled). My older relatives often used brown-sugar – before the apples could be placed into tasty apple-pies.
SANGHA KOMMUNE (SSR) 