A spokesman for the restaurant said they took food safety and hygiene extremely seriously(Image: Richard Swingler)

Wales: Details of Food Hygiene Failures of Two Michelin Star Restaurant – “Ynyshir” – That Charges Over £400 Per 30-Course Dinner! (12.2.2026)

In January a spokesman said: “At Ynyshir, we take food safety and hygiene extremely seriously and are committed to maintaining the highest possible standards for our guests.

“Following a recent routine inspection by the local authority, a number of administrative and procedural actions were identified for improvement. We take this outcome seriously and have already addressed these points in full. We are currently working closely and cooperatively with Environmental Health and have requested an early reinspection in line with the council’s guidance.

“Ynyshir operates with cooking techniques and processes heavily influenced by Japanese ingredients and methodologies. This approach involves specialised preparation and handling practices that differ from conventional kitchen operations. We operate at the highest professional level and are proud to work with some of the finest suppliers and ingredients from across the globe.

“We remain fully confident in our processes, our team, and the safety of our operation.

“As always, our focus is on delivering an exceptional and safe dining experience for every guest who visits us.”

Plugging in a microwave does not make a room a flat, a judge has ruled

UK: Judge Johns KC – “A Room Cannot Be Turned into a Flat Simply by Plugging in a Microwave!” (1.1.2026)

The owners also challenged that decision, but judges at another tribunal ruled in the council’s favour again, according to the Local Democracy Reporting Service.

Judge Johns KC said a room could not “be turned into a flat simply by plugging in a microwave.”

He added there was “no relevant storage, no food preparation area” and that planning laws were supposed to “protect people in the occupation of their homes, not to encourage them to cook their own meals”.

Despite the second rejection, the company has now sought to appeal the verdict.

A hotel spokesman said the building stopped housing homeless people about two years ago.

Paul Wells, the council’s Conservative portfolio holder for licensing, said the authority was “delighted” with the ruling, which “sets a precedent for all local authorities that want to improve housing standards for residents”.

“Our teams worked exceptionally hard to achieve this result and deserve real credit,” he added.